We all have a role to play in reducing carbon emissions and waste at work is an area where many people can make a quick difference. Here are some tips and examples of how to do that as an employee.
What you eat makes up a big chunk of your personal carbon footprint, around 25% in fact! Everything from what we eat to how it’s cooked, packaged and delivered to us has an impact on the environment. But how can we make a difference? Make different choices with what you eat With food making up